Fly By Jing - Sichuan Chili Crisp

$17.00 Sale Save
Hunni this chili crisp sauce! Truly good on anything and everything, this intensely flavorful sauce strikes the perfect balance of heat and crunch - and does big things in stir fry, avocado toast, salads, or how about atop vanilla ICE CREAM. Yeah.

Tastebud notes: hot, spicy, crispy, numbing, savory

6oz. Small batch crafted in Chengdu, Sichuan.

Ingredients: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Fermented Black Bean, Garlic, Sesame Oil, Salt, Shallots, Mushroom Powder, Ginger, Seaweed, Sichuan Pepper, Spices

Developed by Jenny Gao, a chef, entrepreneur and renowned expert on Chinese cuisine, Fly By Jing a mission to bring uncensored Chinese flavors to the modern kitchen in thoughtfully crafted pantry staples.

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