The perfect appetizer or even main at any dinner party! Recipe by Chef Mei Lin: A blend of fragrant spices imbues tender filet mignon with the savory-sweet flavor of Vietnamese pho. This warm, comforting kebab is the closest you’ll get to soup on a stick. YUM! This Spice & Recipe Kit comes with 8 1/2 Teaspoon Pods: (2) - Star Anise Powder, (1) - Clove Powder, (1) - Coriander, (1) - Fennel Powder, (1) - Ginger, (1) - Saigon Cinnamon, & (1) - Tellicherry Black Pepper.